Red Wines
Balance...Balance...Balance...
Balance is a word we can not mention enough. "Anyone can make wine, but a true master makes balanced wine!" This is our mantra. Sugar, Acidity, Viscosity and Alcohol all in harmony with the unique Terroir of Southern Arizona. The wines aged in wooden casks are only done in new wood.
Sweet Red Wines
Tierra Dulce
A heavy full bodied red wine for those who can not stand the taste of heavy red wine. Plum and Framboise, superb dessert red.
Festival Red
Only available at the festivals, this is a great sweet red wine.
Semi-Sweet Red Wines
Tombstone Red
The Number One Selling Arizona Wine!!!! A blend of red and white, more akin to traditional Italian reds. Perfect for BBQ and just sitting around.
Village of Tubac Presidio Angelico
Aged in Hungarian Oak, smokey with a full long finish.
Dolcetto
Plum flavours with ripe cherry and great tannin on the finish.
Tombstone Red Reserve
A blend of Tombstone Red and Dolcetto. A happy mistake that was wonderful.
Dry Red Wines
Village of Tubac Presidio Classico
Sangiovese, Cabernet Sauvignon and Trebbiano. Great lighter bodied red wine perfect for pasta and salads.
Old World Cuvee
Our winemakers favourite, Italian Chestnut aged blend of Cabernet Sauvignon and Sangiovese. Perfect food wine.
Vino de San Vicente de Saragossa
Aged in untoasted barrels, this is a ten year old Cabernet Sauvignon. Named in honour of the Patron Saint of Winemakers.
Sangiovese
Cherry, oak and great tannins. This is a good example of small grape Sangiovese.
Barberra
A great very dry, tight tannin red with superb acidity and perfect balance. Aged in Nevers French Oak.
Arizona Cab
A blend of 2 vintages and 2 growing regions in Southern Arizona. Great balance and texture. Cassis, plum and tight tannins.
Tombstone Gunslinger
A 7 year old Cabernet Sauvignon, this is a great example of Arizona Cab and expresses our terroir.